- liquid immersion freezing
- Техника: замораживание погружением в жидкость
Универсальный англо-русский словарь. Академик.ру. 2011.
Универсальный англо-русский словарь. Академик.ру. 2011.
Liquid nitrogen — (liquid density at the triple point is 0.707 g/mL) is the liquid produced industrially in large quantities by fractional distillation of liquid air and is often referred to by the abbreviation, LN2. It is pure nitrogen, in a liquid state. Liquid… … Wikipedia
Cryogenics — For cryopreservation/resuscitation, see Cryonics. For the band, see Cryogenic (band). In physics, cryogenics is the study of the production of very low temperature (below −150 °C, −238 °F or 123 K) and the behavior of materials at those… … Wikipedia
food preservation — Any method by which food is protected against spoilage by oxidation, bacteria, molds, and microorganisms. Traditional methods include dehydration, smoking, salting, controlled fermentation (including pickling), and candying; certain spices have… … Universalium
Cryopreservation — of plant shoots. Open tank of liquid nitrogen behind … Wikipedia
Water — This article is about general aspects of water. For a detailed discussion of its properties, see Properties of water. For other uses, see Water (disambiguation) … Wikipedia
metallurgy — metallurgic, metallurgical, adj. metallurgically, adv. metallurgist /met l err jist/ or, esp. Brit., /meuh tal euhr jist/, n. /met l err jee/ or, esp. Brit., /meuh tal euhr jee/, n. 1. the technique or science of working or heating metals so as… … Universalium
microscope — /muy kreuh skohp /, n. 1. an optical instrument having a magnifying lens or a combination of lenses for inspecting objects too small to be seen or too small to be seen distinctly and in detail by the unaided eye. 2. (cap.) Astron. the… … Universalium
Disasters — ▪ 2009 Introduction Aviation January 23, Poland. A Spanish built CASA transport plane carrying members of the Polish air force home from a conference on flight safety in Warsaw crashes near the town of Miroslawiec; all 20 aboard are killed … Universalium
Molecular gastronomy — includes the study of how different cooking temperatures affect eggs,[1][2] and their viscosity, their surface tension, and different ways of introducing air into them … Wikipedia
fruit processing — Introduction preparation of fruit for human consumption. Fruit is sometimes defined as the product of growth from an angiosperm, or flowering plant. From a purely botanical point of view, the fruit may be only the fleshy growth that arises … Universalium
Water heating — is a thermodynamic process using an energy source to heat water above its initial temperature. Typical domestic uses of hot water are for cooking, cleaning, bathing, and space heating. In industry, both hot water and water heated to steam have… … Wikipedia